Hospitality Services at Western Division of Housing and Ancillary Services at The University of Western Ontario
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Remember to eat a VARIETY of foods because no single food is perfect. To get all the nutrients you need, enjoy as many different foods as possible from each of the four food groups in Canada's Food Guide to Healthy Eating.

More tips of the day

Healthy Eating! Plan your portions from Canadian Diabetes Association
Tips for Making Healthy Choices - in PDF, Dietitians of Canada
Canada's Food Guide
 
PDF file sources:

Rate Your Plate

Helping Students Make Healthier Food Choices!

Rate Your Plate As an extension of Westerns Nutrition Program, students are given the opportunity to rate their own plate. Set up daily in the residence dining halls, the rate-your-plate displays, showcase one entire lunch or dinner (main entree, beverage, dessert, soup or salad) complete with nutritional breakdown.

The goal of the program is to help students establish a healthy frame of reference when it comes to calories, fat and other nutrient recommendations. Helping to dispel some of the many myths/misconceptions pertaining to healthy eating, the program emphasizes variety and moderation as the means toward health and wellness.

Look for these displays at the entrance to your dining hall. Compare your selections with what's displayed along with the nutrition recommendations for males and females found also on the display board. Remember, a daily caloric surplus of as little as 250 calories can result in a 15 lb weight gain over an 8 month period.

Also keep in mind that smaller, less active individuals require fewer calories to maintain their current weight. If you fall into this category, look for the Residence Choice options on the residence menu. These options are typically lower in fat and lower in calories.

Bon Appetite!






 



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Last Modified on May 1, 2012 12:18 PM, by [DR]
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